Dive into the Delights of English Dried Fruits: Unveiling the Nutritional Powerhouse

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English Names for Dried Fruit

When it comes to dried fruit, it’s always helpful to know the English names for these delicious and nutritious snacks. Whether you’re trying to improve your English vocabulary or simply want to understand the different types of dried fruit you come across, we’ve got you covered.

1. Raisins:

Raisins, which are dried grapes, are a popular choice for baking and snacking. They are packed with natural sugars and make a great addition to trail mixes, oatmeal, and even savory dishes like curries and stews.

2. Apricots:

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Dried apricots are a tangy and sweet treat that can be eaten on their own or used as a topping for yogurt or cereal. They are a good source of fiber, vitamins, and antioxidants, making them a healthy choice for a snack.

3. Prunes:

Prunes, which are dried plums, have a reputation for aiding digestion and promoting regularity. They can be enjoyed as a snack, but are also commonly used in baking or cooking, especially in sweet dishes like pies and cakes.

4. Cranberries:

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Dried cranberries are a popular choice for adding a sweet and tart flavor to various dishes. They are often found in trail mixes, salads, and baked goods, and are known for their high antioxidant content.

Learning the English names for dried fruit can be useful when reading recipes or shopping for ingredients. So next time you come across raisins, apricots, prunes, or cranberries, you’ll know exactly what to call them!

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